Tag Archives: Chipotle

Chipotle: Ethical and low carb

I would hate but....I've been there.

Here’s a follow up post to the one I just did on Chipotle, which is essentially the only restaurant chain I ever eat at.

Sometimes you just don’t feel like cooking and you really want to do the whole paleo thing. I have heard about apps like PaleoGoGo but ha! I am too poor to want an iPhone, I do not want an iPhone, and even if I had an iPhone, these apps don’t usually pertain to folks like me in rural areas. I can do this work myself; and I kind of enjoy it.

In order of ethical standards at Chipotle, here’s the deal. The pork is 100% outdoor raised, the beef 85%, and they are working on the chicken. Use that into your decision-making if you wish.

Here’s an example of the “typical burrito” that I used to get a few years ago (calculated with this nifty tool that Chipotle fans put together). I was a vegetarian then, so this includes no meat. Continue reading

Chipotle deserves some credit

I know I was guilty of it. I was letting the perfect be the enemy of the good. When Chipotle came out with its “Food with Integrity,” campaign/commitment, I have to admit that I was really skeptical. “It’s not enough.” I said. Being the annoying perfectionist that I can be. And I continued to rarely eat out anywhere. In other words, I put as much money into Chipotle as I put into Taco Bell: zero (essentially; this is definitely true for Taco Bell). Then one came to the town I currently live in; and it tore up the streets. People were out the door every single day for the entire first month that it was open. It was literal insanity. People camped overnight before it opened to get a taste of their food. Continue reading